Microwave

1. Remove tamper band from package.
2. Microwave on high, with lid on, for 3 minutes.*
3. Let stand 2 minutes to complete cooking.
4. Carefully remove lid.

CAUTION: Container will be extremely hot.

*Based on a 1200 watt microwave. Microwave ovens may vary; cooking time may need to be adjusted. Product must be cooked thoroughly to 165°F before eating.

Important: For food safety and quality, follow these cooking instructions. Do not reuse bowl. Keep frozen until ready to use.

Fried Rice: Water, rice, sweet cooking rice wine (water, mirin water, rice, alcohol, salt, enzyme, koji (Aspergillus oryzae)), sugar, lactic acid, canola oil, soy sauce (water, soybeans, wheat, salt), contains less than 2% of: onions, ginger, sugar, salt, kelp extract (water, kelp extract, dextrin, alcohol, salt, xanthan gum), garlic powder.

Cooked Shrimp: Shrimp, water, salt, sodium tripolyphosphate.

Vegetables: Carrots, green peas, corn.

Contains: Soy, wheat, shellfish (shrimp).