Microwave

1. Remove tamper band from package.
2. Microwave on high, with lid on, for 3 ½ minutes.*
3. Let stand for 2 minutes to complete cooking.
4. Carefully remove lid.

CAUTION: Container will be extremely HOT.

Settling may occur. Stir well before eating. Enjoy!

*Based on a 1200 watt microwave. Microwave ovens vary; adjustments may be necessary to cook thoroughly. IMPORTANT: For food safety and quality, cook to an internal temperature of 165˚ before eating. Keep frozen until ready to use. Refrigerate or discard unused portion.

Fried rice: Water, rice, sweet cooking rice wine (water, mirin [water, rice, alcohol, salt, enzyme, koji {aspergillus oryzae}], sugar, lactic acid), canola oil, soy sauce (water, soybeans, wheat, salt), contains less than 2% of: onions, ginger, sugar, sesame oil, kelp extract (water, kelp extract, dextrin, alcohol, salt, xanthan gum), garlic, caramel color.

Vegetables: Carrots, onions, broccoli.

Sauce: Honey, soy sauce (water, soybeans, wheat, salt, alcohol), sugar, water, ketchup (tomato concentrate, high fructose corn syrup, distilled vinegar, salt, onion powder, garlic powder, natural flavors), sesame oil, burgundy cooking wine (wine, salt), chile garlic sauce (salted chili peppers [chili peppers, salt], water, sugar, rice vinegar, dehydrated garlic, modified food starch, acetic acid), 2% or less modified food starch, salt, sesame seeds, white pepper, molasses.

Cooked breaded chicken breast nuggets: Chicken breast with rib meat, wheat flour, water, cornstarch, rice starch, contains 2% or less of the following: dextrose, salt, sunflower oil, rice flour, leavening (sodium acid pyrophosphate, sodium bicarbonate), sea salt, seasoning (sea salt, turbinado sugar, sodium carbonate, natural flavoring), yellow corn flour, spices, sugar, yeast, extractives of paprika, yeast extract, xanthan gum. Breading is set in vegetable oil.

Contains: Soy, wheat, sesame.