Chicken Egg Rolls
Chicken and vegetables in a crispy wrapper with dipping sauce.

You will not escape the captivating Asian-style flavor of our Chicken Egg Rolls. Prepare them as a snack. Eat them as an appetizer. Make them your main course. After all, they’re as versatile as they are flavorful.

145 6g 2g
To Prepare Sauce: Remove sauce packet(s) and place in warm water to thaw.

Oven/Toaster Oven:
1. Preheat oven to 450 degrees F.
2. Place egg rolls on a baking sheet.
3. Heat for 15-20 minutes.
For best results, turn once during baking. Enjoy!

Microwave Instructions
1. Place egg rolls on a paper towel in microwave.
2. Heat on HIGH* (see chart below)
3. Let stand for 3 minutes to allow egg rolls to crisp.

To Microwave in Carton
1. Heat desired number of egg rolls in open carton on HIGH* (see chart).
2. Let stand 3 minutes to allow egg rolls to crisp.
Do not re-use carton. Caution: Carton and contents will be extremely hot.

1 Egg Roll 1 min. 15 seconds
2 Egg Rolls 2 minutes
3 Egg Rolls 2 min. 30 seconds
4 Egg Rolls 3 min. 15 seconds
*Based on 1200 watt Microwave. IMPORTANT: For food safety and quality, heat to an internal termperature of 165°F. before eating. Appliances vary. Adjustments maybe necessary to heat thoroughly. Keep frozen until ready to use. Store unused egg rolls in resealable container in freezer.

Please refer to actual product package for most accurate information.

©     AJINOMOTO WINDSOR, INC.  Ontario, CA 91764